Day by day Veserkal provides new solutions to improve production, processing and storage of dairy products. This industry works with a wide range of products that are highly sensitive to the processes to which they are subjected. For this reason, all our machines ensure food safety at all stages of the production chain.
Our engineers have developed specific solutions for each type of product, whether milk, cheese, yogurt, ice cream or butter. Specifically, our range of solutions consists of weighing systems, grouping, classifying, labeling, weight control, automatic loading, etc. All machines respect the principles of quality, safety and hygiene.
Veserkal makes customized solutions on request based on strict criteria of quality, reliability and accuracy.
A solution that guarantees the weighing and labelling of the product in an automated way, both for small and large productions.
Veserkal has developed a mechanism with a design that represents a great breakthrough from the traditional labelling processes. Its four parallel heads greatly improve the process of package labelling.
This solution applies or dispenses labels directly onto the packages in the thermoformer or heat sealer once they are finished, before the cutting step.
The tray unstacking equipment with a storage module, a great technical breakthrough, since thanks to an integrated storage tank, allows a regular flow of trays for a long period of time, thus optimizing the packaging process.
A very complete automated labelling solution, adaptable to most agri-food industry, thanks to its compatibility with a wide variety of labels and formats.
A system with some technical features that make it very adaptable and precise at vertical labelling.
This mechanism allows, thanks to its precision and homogeneity, the filling of boxes by weight during the final process of packaging in production lines.
This mechanism accelerates the process of lining up those packages coming from the thermoformer and moving to the labelling machine.
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